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Participant Guidelines:

  • Participant must not currently be employed as a chef, cook, or caterer, nor have any past employment history in these professions.
  • Participant must be able to attend both the final round of judging at 11am on Sunday, June 24, as well as Feasting For Fido on the evening of Thursday, July 12 (both events will occur at the Wisconsin Humane Society Milwaukee Campus).

Submission Guidelines:

  • Submitted recipe must be completely vegetarian.
  • Participant must be willing and able to recreate the submitted recipe for approximately 400-500 people at Feasting For Fido. (Advice and coaching on this subject will be provided by expert mentor Jennifer Bartolotta.)
  • All videos must be submitted by 11:59p.m. on May 10.

Video Guidelines:

  • Partcipant must film a short "how-to" video of themselves making the recipe.
  • Videos must be edited down to 5 minutes or less.
  • To submit an entry, you must upload your video to YouTube or Vimeo, then click "Submit a Video" below to send us your link. Any entries submitted in other ways will not be accepted.
  • Creativity is encouraged! Have fun!

Contest Timeline
April 10 Open for entries
May 10 Deadline for entries
May 18 Top 5 submissions are announced & public voting begins
June 1 Public voting ends
June 4 Top 3 submissions are announced
June 24 Celebrity and expert judges vote on top 3 submissions
June 25 Winner is announced
July 12 Winner presents recipe at Feasting For Fido

 


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